Noodlecraft

A-1. Picked Crushed Cucumber in Garlic Soy Sauce

A-2. Bok Choy in Soy Sauce

A-3. Sliced Beef in Sesame Chili Oil

A-4. Sze Chuan Chicken w. Red Chili Oil

A-5. Cantonese Ginger Scallion Shredded Chicken

A-6. Taiwanese Salt and Pepper Chicken

A-7. Scallion Pancake

A-8. Pork & Cabbage Dumpling

A-9. Chicken Dumpling

A-10. Vegetable Dumplings

A-12. Wonton in Chili Oil

A-13. Wonton Soup

A-14. Dumpling Soup

B-1. Steamed Pork ribs in Garlic Soy

B-2. Steamed Shrimp Shu Mai

B-3. Steamed Pork Shu Mai

B-4. Steamed Shrimp Dumplings

B-5. Steamed Duck Dumplings

B-6. Steamed Mixed Mushroom Dumplings

B-7. Steamed Salted Egg Custard Buns

B-8. Steamed Roast Pork Buns

B-9. Fried Vegetable Spring Rolls

B-10. Fried Crab Claws

C-1. Classic Lan Zhou Beef Noodle Soup

C-2. Braised Beef Noodle Soup

C-3. Chicken Noodle Soup

C-4. Vegetarian Noodle Soup

C-5. Singaporean Laksa

C-6. Hong Kong Wonton Noodle Soup

D-1. Zha Jian Noodle, Minced Pork Noodle

D-2. Shanghai Cold Noodle with Shredded Chicken

D-3. Peanut Butter Noodle with Diced Pineapple

D-4. Scallion Oil Noodle

D-5. Dan Dan Noodle

D-6. Pan-Fried Noodle

E-1. Black Milk Tea

E-2. Taro Milk Tea

E-3. Coconut Milk Tea

E-4. Mango Milk Tea

E-5. Strawberry Milk Tea

E-6. Jasmine Milk Tea

E-7. Vanilla Milk tea

E-8. Thai Milk Tea

E-9. Honeydew Milk Tea

E-10. Black Tea

E-11. Jasmine Green Tea

E-12. Passion Fruit Green Tea

E-13. Mango Green Tea

E-14. Strawberry Green Tea

E-15. Bottled Water

E-16. Can Soda

E-17. Sparkling Water